All prices include GST unless indicated **. Cash, Cheque or Internet Banking - no Eftpos. Pay on pick up only, we do not invoice. Please advise if a GST invoice is required so that we can have this available for you at time of pickup.
Sheep |
|
| Killing Charges: | |
| Homekill Slaughtered: | $25.00 |
| Processing Charges: | |
| Cut, Packed and frozen |
$25.00 per sheep $30.00 large sheep |
Basic Processing Includes:
All chops come frozen freeflow in resealable bags |
|
| Optional Extras: | |
| Seasoned Flaps: | $1.00 extra |
| Rolled Seasoned Roasts: | $3.00 extra |
| Diced or Steak: | $3.00 extra |
| Mutton Hams: | $12.00 per leg |
| Small Goods:** | |
| Sausages: | $3.90 per kg |
| Flavoured Sausages | $4.20 per kg |
| - Italian, Herb & Garlic, Mexican | |
| Sausages - Gluten Free: | $4.70 per kg |
| Saveloys: | $4.50 per kg |
| Meat Patties - Frozen Freeflow: | $3.90 per kg |
| All meat comes packed, labeled and frozen for your convenience. | **excl. GST |
Account Details
- Account Name: INTA STEAK MEAT PROCESSING
- Account Number: 03 0713 0467559 00